Our cuisine is born from the fusion of tradition and creativity, with particular attention to the seasonality of ingredients and the promotion of Bregaglia’s finest local products. Every dish is the result of a careful selection of raw materials sourced from local producers who share our passion for quality and respect for nature.
You can enjoy our diverse culinary offering in the historic Bündnerstube, or in our bright and inviting dining room.
Maloja Kulm also features a cosy tavern and the Stüa Colani room – a historic space preserved in its original 17th-century condition – ideal for intimate wine and local product tastings in small groups, or a romantic candlelit dinner for two.
